FAQ
DIETARY & ALLERGEN
- PLEASE NOTE THAT ALL OUR PRODUCTS MAY HAVE CROSS-CONTAMINATION WITH NUTS, SOY, & GLUTEN.
- PLEASE BE ADVISED OUR PRODUCTS MAY CONTAIN TRACES OF THE FOLLOWING TOP ALLERGENS: ALL NUTS INCLUDING PEANUTS, CELERY, MUSTARD, GLUTEN, OATS, LUPIN, SESAME, SOYBEANS, SULPHUR DIOXIDE AND SULPHITES.
- ALL OUR PRODUCTS ARE MADE IN THE SAME KITCHEN ENVIRONMENT AND HAVE EXPOSURE TO CROSS-CONTAMINATION, THEREFORE, WE DO NOT GUARANTEE FOR OUR PRODUCTS TO BE FREE FROM ALLERGENS.
- PLEASE BE ADVISED WE ARE NOT A GLUTEN-FREE KITCHEN.
- AT HAMILTON ROSE, WE ARE PROUD TO BE VEGAN. THEREFORE, WE DO NOT USE ANY ANIMAL PRODUCTS SUCH AS EGGS, GELATINE AND DAIRY ITEMS.
- OUR PRODUCTS ARE GARNISHED WITH DRIED AND FRESH EDIBLE FLOWERS.
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PLEASE NOTE OUR EXTRACTS CONTAINS ALCOHOL DERIVED DIRECTLY FROM THE VANILLA BEAN.
* For more information, please contact us directly at info@hamiltonxrose.com
CUPCAKES
Please be advised that our cupcakes contains the following: all nuts, almonds, peanuts, soy, gluten, wheat, all purpose flour, almond flour, coconut flour, coconut sugar, coconut oil, vegetable oil, sunflower oil, vegetable shortening, vegan butter, oat milk, cashew milk, chia seeds, aquafaba, vinegar, apple puree, avocado, vanilla bean, vanilla extract with alcohol, almond extract with alcohol, lemon extract with alcohol, baking powder, baking soda, caster sugar & powdered sugar (not processed with bone char), brown sugar, cocoa powder, lemon, fresh fruits, salt, sprinkles, tea blends, all spice (cinnamon, nutmeg, ginger, cardamom) & food coloring.
*Alcohol disclaimer: Please note the alcohol found in the extract comes from the vanilla bean.
* Please note, this is a detailed list of ingredients in our cupcakes, and with our wide variety, each flavor is crafted carefully with the right ingredient from the list above - please contact us directly if you have any further question at info@hamiltonxrose.com
* PLEASE NOTE THAT ALL OUR PRODUCTS ARE MADE IN THE SAME KITCHEN ENVIRONMENT AND MAY CONTAIN TRACES OF THE FOLLOWING TOP ALLERGENS: ALL NUTS INCLUDING PEANUTS, CELERY, MUSTARD, GLUTEN, OATS, LUPIN, SESAME, SOYBEANS, SULPHUR DIOXIDE AND SULPHITES.
CAKES
Please be advised that our cakes contains the following: all nuts, almonds, peanuts, soy, gluten, wheat, all purpose flour, almond flour, coconut flour, coconut sugar, coconut oil, vegetable oil, sunflower oil, vegetable shortening, vegan butter, oat milk, cashew milk, chia seeds, aquafaba, vinegar, apple puree, avocado, vanilla bean, vanilla extract with alcohol, almond extract with alcohol, lemon extract with alcohol, baking powder, baking soda, caster sugar & powdered sugar (not processed with bone char), brown sugar, cocoa powder, lemon, fresh fruits, salt, sprinkles, tea blends, all spice (cinnamon, nutmeg, ginger, cardamom) & food coloring.
*Alcohol disclaimer: Please note the alcohol found in the extract comes from the vanilla bean.
* Please note, this is a detailed list of ingredients in our cakes and with our wide variety, each flavor is crafted carefully with the right ingredient from the list above - please contact us directly if you have any further question at info@hamiltonxrose.com
* PLEASE NOTE THAT ALL OUR PRODUCTS ARE MADE IN THE SAME KITCHEN ENVIRONMENT AND MAY CONTAIN TRACES OF THE FOLLOWING TOP ALLERGENS: ALL NUTS INCLUDING PEANUTS, CELERY, MUSTARD, GLUTEN, OATS, LUPIN, SESAME, SOYBEANS, SULPHUR DIOXIDE AND SULPHITES.